About Completely Filled…
It all began with a girl in another country…her home away from home. Craving for things no where to be found, she went searching for “how to make them.” With nothing but her two burner gas stove and toaster oven, she quickly began learning how to make things from scratch. Determined to create the perfect meals, satisfy the home away from home cravings and find the things needed to eat great meals, she set off on a journey.
A journey with much to learn.
A journey with mistakes to make.
A journey to discover the truth about so much.
A journey in which to be “completely filled.”
So far in this journey, real food has been discovered…real food and its benefits. When living in another country, processed food is harder to come by, so this discovery came mostly through accidental discovery. Since then, health and energy has increased and awareness of sensitivity to processed foods has been heightened.
Here I share my stories, experiments, and discoveries…as well as the adventure that surrounds us daily in a third-world country.
May Completely Filled completely fill you.
After years of living in China, Korea, and in the States, my husband and I have moved to settle down in Cambodia.
We are currently in the process of turning our home into a community center in Kampot. Join us on this journey of faith, adventure and life.